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FoodNavigator 08/10/2020 13:32
With its full assortment of cereals returning to store shelves this month, Post Holdings expects to regain some of the share it lost in recent months in the segment to competitors that were faster to rebuild their assortment and resume promotions after pandemic-inspired pantry loading in March prompted many â including Post â to pull back on both.
FoodNavigator 08/10/2020 13:24
Matrix Meats â an Ohio-based startup developing customizable nanofiber scaffolds for cell-cultured meat production - will showcase a prototype âsolid meat product such as a thin piece of steakâ in partnership with a cultured meat co by the end of this year as a demonstration of its technology, billed as a potential gamechanger in the nascent industry.
FoodNavigator 08/07/2020 11:35
Hannaford has significantly expanded distribution of plant-based items across the store, added signage to make it easier for shoppers to identify plant-based products, and introduced long-term price promotions and marketing efforts including digital offers with unusually high redemption rates as part of an ongoing collaboration with the Plant Based Foods Association.
FoodNavigator 08/07/2020 09:20
Confronted by trash and recycling bins overflowing with food and delivery packaging during the pandemic as well as near daily stories of essential workers risking exposure to the coronavirus to help keep them fed, consumers are placing more pressure on food and beverage companies to reduce their environmental impact and better support employees and their communities.
FoodNavigator 08/06/2020 09:32
Despite uncertainties about the pandemic, investors continue to fund food and beverage businesses, but they are more closely scrutinizing opportunities, holding entrepreneurs to higher standards and offering less for more than they did before the coronavirus outbreak, according to industry stakeholders who spoke at a recent FoodNavigator-USA webinar.
FoodNavigator 08/05/2020 13:21
While COVID-19 severely dented foodservice sales, Beyond Meat experienced a 194.9% surge in US retail sales in the second quarter (ending June 27), with strong gains in the club channel and surging sales of its frozen Cookout Classic value packs, priced at a 20% premium to conventional beef patties (whereas other products are almost twice the price).
FoodNavigator 08/05/2020 09:46
As the initial chaos of the early days of the pandemic and pantry loading settle into a more predictable flow, entrepreneurs may be tempted to pause and catch their breath, but according to the CEO of the emerging ecommerce retailer Living Food Co. now is the time to reconnect with business partners and consumers to identify ways to improve and engage new consumers long-term.
FoodNavigator 08/04/2020 12:07
How should meat grown from cultured animal cells be labeled? In a joint FDA/USDA webinar, officials said they would work together to come up with joint principles to govern the labeling of products under their respective jurisdictions (FDA: seafood; USDA: livestock & poultry) before launching a rulemaking and comment process, although no firm timetable has yet been established.

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