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Global food and agriculture company Cargill will launch its new private label plant-based patties and ground products in April.
More from Food Processing Technology (United Kingdom):
Food Ingredients First 02/24/2020 19:00
Cargill’s strategy for both food and feed is based on helping customers thrive in a world where demand for protein is rising,” says Brian Sikes, leader of Cargill’s global protein and salt business.
More from Food Ingredients First:
Feedstuffs 02/24/2020 09:45
The plant-based protein products, which were developed through culinary insight, extensive consumer research and innovation, are made in Cargill facilities, delivering the taste and consistency consumers want.
More from Feedstuffs:
(MENAFN - GetNews) Soy Lecithin Comprehensive Study by Type (Unrefined or Natural Lecithin, Refined Lecithin, Chemically Modified Lecithin Products), ...
More from Middle East North Africa Financial Network (MENAFN):
GRAINNET 02/20/2020 16:54
Cargill’s new training facility in Iowa Falls includes the machines and parts that maintenance crews and other employees will be working with in almost any Cargill plant.
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Reuters.com 02/18/2020 17:36
According to Abiove data from 2018, Cargill owned eight active oilseed crushing units in Brazil and Bunge owned 12.
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