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Malcolm Jolley talks to Adam ‘Oyster Boy’ Colquhoun about 20 years of shucking at 872 Queen Street West… Adam Colquhoun is as excited about oysters as he’s ever been. I went to see him recently when I heard that Oyster Boy, his storefront restaurant on West Queen West was turning 20 this year. The best …. .
Malcolm Jolley is looking forward t catching-up with the wine trade at the Italian Trade Commission’s wine show on Ocotber 28… There is no room in Toronto, at any time of the year, with more Italian wine in it, from more diverse regions, made in more diverse styles, from more diverse producers from the very …. .
Introducing Campbell Kind Wines An international collection of sustainable, carbon-neutral wines. Steven Campbell, President here at Lifford Wine & Spirits, is taking sustainable wine to new heights. We’re thrilled to finally unveil Steven’s anticipated new project. Campbell Kind Wines is an international brand created through partnerships with some of the best winemakers from …. .
Malcolm Jolley talks to Fernando Gimenez Alvear about Montilla-Moriles… Fernando Gimenez Alvear shares his name with the wine house he presides over, Bodegas Alvear, established in 1729. Alvear is in Montilla, one of the two villages south of Cordoba that make up the DO Montilla-Moriles. Montilla-Moriles shares much in common with Andalucia’s most famous region …. .
Malcolm Jolley talks to Maryann Bautovich from the Napa sparkling house Schrambsberg… The Napa house of Schramsberg has made only traditional method sparkling wines for more than fifty years. Maryann Bautovich handles their exports and she was recently in Toronto, with their agents The Vine, to pour and give a sneak peek to trade and …. .
10% off the 90 point Malivoire Stouck Meritage 2016 plus free shipping… Stouck Family Strikes Again – Silver Medal at the 2019 National Wine Awards The Stouck family is one of the pillars of our community. They are the kind of people that you want on your side…as your neighbours, your friends and as your …. .
Le Sommelier presents an Ottawa and a Toronto dinner with Burrowing Owl’s Kerri Wyse-McNolty, who will share her family’s new releases & stories… We’re thrilled to welcome Burrowing Owl Winery’s Kerri Wyse-McNolty, Vice President and Family Owner, back to Ottawa and Toronto next week. Kerri will take us through the wines and stories of one of BC’s highest lauded wineries. When …. .
Malcolm Jolley corresponds with South Africa wine legend Bruce Jack… I have been fortunate to travel to South Africa, fall in love with its land, people and wine, and have been a big fan of South African wines ever since. But one South African wine industry figure has eluded attention from GFR so far, somehow. ….
Malcolm Jolley talks to a Calvados master… Christian Drouin heads his family’s distillery, named after his father, Calvados Christian Drouin. Located in the prestigious Pays d’Auge in Normandy, Christian Drouin makes all manner of drinks made with apples and pears, including cider, pommeau and, of course, Calvados. Critically acclaimed, they export throughout the world, including …. .

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